And if the cuisine has tickled your taste and sight, please make a stop at the weekly market

© Raffaele Gaetano

The Thursday morning market in San Ferdinando is a riot of sounds, colors and smells. There you will have the opportunity to discover what this land offers and to discover the words and dialectal meanings of the typical products by conversing with the local farmers (did we already mention that the San Ferdinando’s people are very welcoming?). If it’s time, then, you can taste the first clementine of the season or hear with the scent of bergamots and other citrus fruits or have them explain everything about the green and yellow kiwis or admire the red hot and chili peppers.